Browse Items (35 total)
- Collection: Ephemera Digitization & Preservation
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An African Restaurant Menu
This is a general menu for The African Grill. The African Grill was founded in 2012 and has used this menu during all hours of operation from 2018 to 2025. This menu displays a variety of Nigerian cuisine, with categories such as African Starters,…
The Agri Book Club
This article mentions the different prizes Children are able to win when they turn in their own agri book to the contest.
Seesawing skillfully between home and career: Lillian Gilbreth
Lillian Gilbreth was an industrial engineer, professor, and consultant who demonstrated how it is possible to be both a mother and career woman through her contributions to production-line efficiency and innovative designs of various kitchen…
Tillie Lewis and the Rise of Industrial Food Innovation
Holding a miniature model of one of her 1935 tomato-processing kettles, Tillie Lewis posed in front of the original in 1975.The size of her early food-processing business is seen in the big copper kettle behind her, which is set against the backdrop…
Drinking Gourds
The drinking gourd is typically made from the dried shell of a calabash or bottle gourd plant. After hollowing and drying, the gourd becomes a lightweight, durable vessel used for drinking water, palm wine, milk, and other beverages. In many regions,…