{"id":163,"featured":0,"modified":"2026-06-14 18:28:55","latitude":13.998765254741039,"longitude":-89.55780029296875,"title":"Family Traditions","address":"","thumbnail":"https:\/\/aegisdigitalmuseum.kennesaw.edu\/files\/square_thumbnails\/acc19283c0560e70a4c7e51d552c66eb.jpg","creator":["Ascencio, Ingrid and Jennifer Zuniga "],"description":"These still images shows the cultural foods of an El Salvadoran tradition and the photos display the foods on a dinner table. The first image shows a picture of a baked hen, pink princess salad, a pan of lasagna, and a slow-pot roast in the background. The second image shows the deserts, which are apple salad, fruit salad, and a Rosca de Pascua, traditional dessert \noriginating from Spain.","accessinfo":"","website":"","related_resources":[],"files":{"https:\/\/aegisdigitalmuseum.kennesaw.edu\/files\/fullsize\/acc19283c0560e70a4c7e51d552c66eb.jpg":{"id":1003,"mime-type":"image\/jpeg","title":"Untitled","thumbnail":"https:\/\/aegisdigitalmuseum.kennesaw.edu\/files\/square_thumbnails\/acc19283c0560e70a4c7e51d552c66eb.jpg"},"https:\/\/aegisdigitalmuseum.kennesaw.edu\/files\/fullsize\/927e1056b74e473b41ba0eee7da3895b.jpg":{"id":1002,"mime-type":"image\/jpeg","title":"Untitled","thumbnail":"https:\/\/aegisdigitalmuseum.kennesaw.edu\/files\/square_thumbnails\/927e1056b74e473b41ba0eee7da3895b.jpg"}}}